Tuesday, August 10, 2010

CORN MASALA SANDWICH


Ingredients:
  • Bread toast - 8 slice
  • Corn - 2 -3 cups
  • Chopped tomatoes - 1 cup
  • Chopped onions - 1.5 cup
  • Chopped cucumber - 1 cup
  • cumin seeds - 1/4 tea spoon
  • Oil - 2 -3 tea spoon
  • Salt - 1/3 tea spoon
  • red chili powder - 1/4 tea spoon
  • Garam masala - 1/4 tea spoon
  • Chopped cilantro - 1 -2 tea spoon

Preparation:
  1. Take oil ,cumin seeds in a frying pan.
  2. When it splitter add onions and salt and fry them.
  3. Now add corn and cook for few minutes.
  4. Add half of the chopped tomatoes, red chili powder and fry till its cooked.
  5. At end add garam masala and turn off the flame.
  6. And also add the cucumber, tomatoes &cilantro and mix it well.
  7. Now take the bread toast and spread the masala over it.
  8. Cover it with another bread slice and cut it diagonally and serve.

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