Monday, July 19, 2010

CHICKPEAS SALSA


Ingredients:
  • Cooked chick peas - 1 cup
  • Raw mango - 1/4 cup
  • tomatoes - 1 medium
  • Onion - 1/2 medium
  • Cilantro - 4 strings
  • Salt - for taste
  • Black pepper - for taste
  • Vinegar - 1 tea spoon
Preparation:
  1. First chop all the vegetables.
  2. Its good if u mash a bit, half of the cooked chick peas.
  3. Take a bowl add all the Ingredients to that.
  4. Mix them well.
  5. Garnish with a seasoning with cumin & mustard seeds.
  6. Serve with tortilla chips.

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