Ingredient:
- Bread - 4
- Tomato - 2 medium size
- Onion - 1 big size
- Garlic - 4 -5
- Grated carrot - 1 medium size
- Cilantro - 2 strings
- Salt - 1/4 tea spoon
- Red chili powder - 1/4 tea spoon
- Dry basil - a pinch
- Italian herbs - a pinch
- oil - 3 to4 spoons
Preparation:
- Take 2 spoons of oil in a pan.
- Fry onions & garlic till they are transparent and brown
- Add tomatoes and all herbs,salt & red chili powder and cook it well.
- Switch off the flame and then add carrot & cilantro.
- Mix it well and let it to cool down.
- Now take bread slice and dip it in water and squeezes the excess water.
- Place the masala in the center horizontally and roll it off.
- Place in freezer for few minutes.
- Preheat the oven to 400 degree
- Sprinkle few drops of oil around each and keep inside the oven for 10 to 15 minutes or till golden brown.
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