Wednesday, July 21, 2010

LEMON RICE


Ingredients:
  • Rice - 1 cup
  • Onion - 1 small size
  • Green chili - 2 small
  • Cilantro - 2-3 strings
  • Curry leaves -3-4
  • Roasted peanuts -1 table spoon
  • Turmeric powder - 1/2 tea spoon
  • Lemon juice - 3 to4 tea spoons
  • Salt - 1 tea spoon
  • Oil, mustard seeds urad dal, hing for seasoning.


Preparation:
  1. Cook rice with 3 cups of water and keep it aside.
  2. Take oil , mustard seeds, urad dal ,hing &curry leaves in large pan.
  3. When it starts to splitters fry onion till its transparent.
  4. Add turmeric powder,salt peanut and fry them for few minutes.
  5. Now mix cooked rice with it and turn off the flame.
  6. At last add lemon juice and garnish with cilantro.


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